An ultra-tender, perfectly soaked and golden version. 😍
The classic French Toast… only even better!

Serves: 2 • Preparation: 5 min • Cooking: 5 min

🍯Why is this recipe amazing?
Thanks to its thorough soaking technique, the bread becomes
soft and moist inside, golden brown on the outside , and deliciously fragrant.
Perfect for breakfast, brunch, or a quick treat.

🧾Ingredients
2 eggs
60 ml of milk
1 tablespoon of white sugar
1/4 tsp ground cinnamon
A pinch of salt
2 thick slices of bread
1 tablespoon of unsalted butter
Maple syrup (for serving)
🍳Recommended utensils
For a perfectly golden French toast: