Mediterranean Celery Olive Salad Crisp, refreshing, tangy, and perfect as a side dish or light lunch.

Dressing
3 tbsp extra-virgin olive oil

1 tbsp lemon juice

1 tbsp red wine vinegar

1–2 garlic cloves, minced

½ tsp dried oregano

Salt & black pepper to taste

🍋 Directions
Prepare the vegetables:
Slice celery, olives, onions, and chop parsley.

Make the dressing:
In a small bowl whisk together olive oil, lemon juice, red wine vinegar, garlic, oregano, salt, and pepper.