Cyril Lignac’s meatballs are a generous and comforting recipe, where tender meat combines with a tomato sauce flavored with basil and thyme. This family-style dish, inspired by Italian cuisine, can be prepared in under an hour and delights with its rich flavors and incomparable tenderness. Served with pasta, rice, or a simple slice of toast, these homemade meatballs become a staple of family meals.
Why Choose These Meatballs?
Flavor : a beef-pork blend enhanced by parmesan and ricotta.
Homemade sauce : tomatoes, basil and thyme simmered for 45 minutes.
Simplicity : easy preparation with everyday ingredients.
Versatility : can be enjoyed with pasta, rice or salad.
