A light, tangy, and melt-in-your-mouth cake . Perfect with coffee, tea , or as a fruity dessert. Ready in under an hour, it delights with its simplicity and fresh aroma. 😍

🌟Why you’ll love this lemon cake?
✔Flavor: sweet and fresh thanks to the grated and squeezed lemon.
✔Versatility: in mini cakes or in large format.
✔Simplicity: quick and easy for all levels.
✔Texture: soft, fragrant and keeps very well.
🧾Ingredients (serves 6)
🥚4 eggs
🌾200 g of flour
🍬100g of powdered sugar
🧈100g of butter
🟡1 sachet of baking powder
🍋1 untreated lemon (zest + juice)
Announcement
🍳Recommended utensils
To make a perfectly moist cake:

✔Non-stick cake pan
👉France: Amazon FR ·
👉Canada: Amazon CA
✔Professional lemon zester
👉France: Amazon FR ·
👉Canada: Amazon CA