Just 3 ingredients, no flour , no sugar, and no butter!
A healthy, quick, and incredibly melt-in-your-mouth recipe, somewhere between a flan and a cheesecake.
Perfect for a light dessert or a balanced breakfast.
Why You’ll Love This Cake
- Only 3 everyday ingredients.
- No flour, no butter, no added sugar .
- A light, melt-in-your-mouth texture , like a yogurt flan.
- Can be cooked in the oven or in an air fryer .
Ingredients (for a 15cm mold)
- 2 cups (450 g) of plain Greek yogurt
- 4 eggs (approximately 200g without shells)
- 4 tbsp (40 g) of cornstarch (Maizena)
Optional: 1 tsp vanilla extract or lemon zest, 
1 to 2 tbsp honey, maple syrup, or natural sweetener
Preparation time: 10 min 
Cooking time: 25 to 40 min 
Difficulty: Very easy
