Step 1: Baking the Puff Pastry
Preheat the oven to 200°C. Unroll each roll of puff pastry on a baking sheet lined with baking paper. Prick the entire surface with a fork to prevent the pastry from puffing up too much. Bake for 15 to 20 minutes until golden brown and crispy. Once baked, let cool completely.
Step 2:
