Oh my God, how delicious! I brought the recipe back from AMERICA ! I taught all my friends how to cook.
Bake the buns for 20 minutes at 180°C until golden brown. Decorate: Once the buns have cooled, sprinkle with icing sugar to give them a sweet and elegant appearance. Tips Cottage cheese: For a softer texture, sift the cottage cheese before adding it to the dough. Butter: The butter should be at room temperature for … Read more