The preparation is enriched with recognized natural active ingredients: **amla powder**, kaloupile leaves, methi seeds, tea infusion and coconut vegetable oil. A plant-based synergy that colors, nourishes and protects your lengths.
The list of easy-to-find ingredients
Here is your shopping list for this home treatment:
- 3 tablespoons of coffee grounds (preferably Arabica), prepared and cooled : provides warm highlights and stimulates the scalp.
- 2 tablespoons of cornstarch : gives consistency to the preparation and regulates the epidermis.
- 120 ml of strong black tea : its polyphenols fix the color.
- 1 tablespoon of amla powder : known to preserve pigmentation and thicken hair.
- 10 crushed kaloupilé leaves : a cocktail of essential nutrients.
- 1 tablespoon of methi paste (germinated then mixed seeds) : softens and restructures the lengths.
- 2 tablespoons of organic coconut oil, slightly warmed : moisturizes and helps fix the color.
The steps to follow for a successful application
- Preparation of the bases : brew the coffee and tea separately, then let it cool.
- Making the batter : In a bowl , mix the cornstarch and tea until smooth. Add the coffee and thicken over low heat.
- Adding the active ingredients : Off the heat, stir in the amla, kaloupile leaves, and methi. Top up with coconut oil.
- Apply to damp hair , paying particular attention to light areas.
- Leave on for 45 to 60 minutes , under a hot towel to enhance the effect.
- Rinse thoroughly with lukewarm water . Shampooing is only necessary if there is any residue.
To be used twice a week initially, then once for maintenance , this treatment offers progressive and respectful results.
