Ganitong beef ribs na luto gusto ko Delicious

• 1 kg beef ribs (cut into small pieces)
• 2 tbsp soy sauce
• 1 tbsp  oyster sauce
• 1 tbsp hoisin sauce

• 1 tbsp sugar or honey (for caramelization)
• 1/2 tsp black pepper
• 2 cloves garlic (minced)
• 2 tbsp cooking oil
• 1/4 cup water

Barbecue ribs
Caramelized glaze
Slow-cooked stew
Beef stew

Instructions: