Don’t throw away eggshells, they are very useful in the garden: reuse them in this way

3. Eggshell Powder
Grinding eggshells into a fine powder accelerates their effectiveness. Use a mortar and pestle, blender, or even a rolling pin to crush dried shells into a flour-like consistency. Store the powder in a jar and sprinkle it around the base of plants or mix it into the soil. Powdered shells release calcium and nitrogen more quickly, making them particularly useful for plants with immediate nutrient needs.

4. Compost Additive
Eggshells are a valuable addition to compost piles. As they break down, they enrich the compost with calcium, helping to balance its overall nutrient profile. For best results, crush the shells before adding them to the compost so they decompose faster.

5. Pest Barrier
Scatter coarse, crushed shells around young seedlings or plants vulnerable to slugs and snails. The sharp edges create a physical barrier that discourages these pests from reaching your crops. While not foolproof, this natural method is a safer alternative to chemical repellents.

When and Where to Use Eggshells
Eggshells are especially beneficial for certain crops that require high amounts of calcium. Tomatoes, peppers, and eggplants often suffer from blossom-end rot due to calcium deficiencies, so adding shells to the soil before planting can reduce the risk. Leafy greens, broccoli, and other brassicas also thrive in calcium-rich soils.

In terms of timing, you can add eggshells year-round. However, many gardeners prefer to incorporate them into the soil during fall and winter, giving them time to break down before spring planting. Crushed shells can also be sprinkled into planting holes as you set seedlings into the ground, providing an immediate nutrient boost.