Additional lemon zest
Crushed biscuits (shortbread or speculoos)
🍋Lemon mousse & diabetic diet
In a diabetic diet , creamy lemon mousse can be enjoyed in moderation .
Opting for a small portion , limiting added sugars, and incorporating it into a balanced meal allows you to enjoy the tangy pleasure while remaining mindful of nutritional balance .
Announcement
👩🍳Preparation
1. Prepare the ingredients
Squeeze the lemon to obtain 50 ml of juice and finely grate the zest of one unwaxed lemon. Place the heavy cream and mascarpone in the refrigerator until ready to use to ensure they set properly.
2. Whip the cream
In a large, chilled bowl, pour the heavy cream and mascarpone. Whisk with an electric mixer at medium speed, then gradually increase.
When the mixture begins to thicken, gradually add the icing sugar and continue whisking until stiff peaks form (2 to 3 minutes). Be careful not to over-whip.
