Melt-in-Your-Mouth 2-Ingredient Biscuits
Looking for a quick, delicious, and incredibly simple treat to bake? Look no further! These melt-in-your-mouth, 2-ingredient biscuits are the perfect solution. They’re so soft and rich, you won’t believe they’re made with only two basic ingredients. Perfect for a quick breakfast, an afternoon snack, or to accompany a meal, these little wonders are a must-have.
The secret to this recipe lies in the self-rising flour and heavy whipping cream. Self-rising flour already contains baking powder and salt, which eliminates the need to add them separately. The heavy whipping cream provides all the necessary fat and liquid, creating a rich and tender texture without the hassle of dealing with cold butter or milk. It’s the perfect combination for an effortless and consistently successful result.
Ingredients:
- 2 cups self-rising flour
- 1 cup heavy whipping cream
