5. Orange Marmalade
Ingredients
ā¢ 2 cups oranges (thinly sliced)
ā¢ 1Ā½ cups sugar
ā¢ 2 tbsp lemon juice
ā¢ Zest of 1 orange
Instructions
1. Wash oranges and slice thinly with peel.
2. Remove seeds and chop finely.
3. Cook oranges with sugar and lemon juice.
4. Add orange zest for extra flavor.
5. Simmer until thick and sticky.
6. Let cool and store in jars.
6. Mixed Fruit Jam
Ingredients
ā¢ 1 cup mixed fruits (apple, strawberry, mango, pineapple)
ā¢ 1Ā½ cups sugar
ā¢ 2 tbsp lemon juice
ā¢ Ā½ tsp pectin (optional)
Instructions
1. Wash, peel, and chop all fruits.
2. Cook fruits in a pan until soft.
3. Add sugar and lemon juice.
4. Stir and cook until thick.
5. Blend slightly if smoother texture is desired.
6. Cool and store in airtight containers.
